Traditionally used to alleviate temporary discomfort*
While well-recognized as a culinary spice, turmeric (Curcuma longa), a relative of ginger, also has a long history of use in China and India. Known for its many beneficial properties, turmeric has been traditionally used to alleviate temporary discomfort.*
Place one tea bag in a cup and add 8 oz of boiling water. Cover and steep for 10 minutes. Gently squeeze tea bag and remove.
DIRECTIONS FOR USE:
We recommend 3 cups daily, preferably after or between meals.
Add sweetener if desired
Naturally caffeine free
WARNING: Do not use if pregnant or nursing. Consult a health care professional before use if you are taking any medication or have any medical condition. KEEP OUT OF REACH OF CHILDREN.
Certified Organic by QAI. Certified Gluten-Free by NSF. Certified Kosher by Star-K.